The Look Instagram Contest

Categories: News

Contest alert! We can’t all be at New York Fashion Week shows this week, but we’ve got the next best thing: The Look Coloring Book, 96 pages of global fashion awesomeness chronicling street style from New York to Shanghai in glorious black and white for you to color in!

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Post a picture of your colored-in spread from The Look using #thelook & tagging @workmanpub on Instagram for a chance to be featured on our Instagram account & win a free copy of The Look Coloring Book! Contest ends 9/30 at 12pm EST.

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#TravelTuesday – Malaysia

Categories: News



Today’s Travel Tuesday destination is Malaysia, courtesy of the 1,000 Places to See Before You Die Page-A-Day calendar.

Top Attractions:

1. Feasting on KL’s Streets (pictured above): Don’t let the dazzling, steel-clad Petronas Towers and slick shopping malls sidetrack you: It’s the authentic array of edible delights that makes Kuala Lumpur such a great city to visit. Commonly known as KL, Malaysia’s cosmopolitan capital offers a feast of dining options from streetside hawker stalls and brightly lit night markets to white-tablecloth restaurants with world-class chefs.

2. Sipadan: Part of the Semporna Archipelago, off the coast of Borneo, tiny mushroom-shaped Sipadan sits atop a submerged volcano in a protected conservation zone. With a cap of only 120 visitors a day and no overnight accommodations, this speck of an island in the Celebes Sea appears on every diver’s dream list. Walk 15 feet out from the soft white sandy beach, stick your head in the water, and be prepared for the treat of a lifetime. Incredibly clear and calm waters enable even notice snorkelers to enjoy the wonders of the underwater kingdom.

  • Where: 22 miles/36 km off northeast coast of Borneo.
  • Best Time: May-October for nicest weather, but diving is good year-round.

3. Borneo: Ginger-haired orangutans swinging through tropical rain forest and communal longhouses once home to legendary headhunters are the images commonly associated with Borneo. The world’s third largest island, territorially shared by Malaysia, Indonesia, and Brunei, boasts a super-rich biodiversity—more than 15,000 varieties of flowering plants as well as 200 mammal and 420 bird species. It’s also home to a fascination tapestry of tribal and ethnic groups.

  • Where: Sabah and Sarawak cover the northern side of Borneo. Kota Kinabalu is 1,009 miles/1,635 km east of Kuala Lumpur.
  • How: U.S.-based Natural Habitat offers a 14-day tour that includes Sepilok Forest Reserve and the Danum Valley. Tel: 800-543-8917 or 303-449-3711; 
  •  Best Time: March-October for dry season.

4. Melaka: Half a millennium before the Petronas Towers and other skyscrapers rose in Kuala Lumpur, Melaka (also known as Malacca) was the Malay Peninsula’s greatest city. Located opposite the Indonesian island of Sumatra, in a pivotal spot on the lucrative spice route between China and Europe, the busy trading port was ruled by sultans who converted the population to Islam and developed a courtly culture. Melaka’s glory days may be a page in Malaysia’s testbooks, but the town’s stock of monuments and historic buildings attracts ever-growing numbers of visitors.

  • Where: 90 miles/145 km southwest of Kuala Lumpur.
  • Best Times: Friday and Saturday for the Jonker’s Walk Night Market; January-February for least rain.

5. Pulau Langkawi: Located where the Andaman Sea meets the Straits of Malacca, this picture-perfect archipelago of 99 islands is officially known as Langkawi the Jewel of Kedah, a title the Sultan of Kedah bestowed in celebration of his golden jubilee in 2008. Even though it has been heavily promoted for years as a travel destination, Langkawi is remarkable for remaining the genuine article: a tropical paradise of pure white sand, primary rain forest, magical sunsets, and sun-filled days.

  • Where: 19 miles/30 km off the northwest coast of Malaysia.
  • Best Time: November-April for driest weather.

Read more on 1,000 Places to See Before You Die and the calendar line here.

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The Beer Bible Is On Tour!

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The Beer Bible author Jeff Alworth has hit the road and he is making stops at bookstores, breweries, and bars all over the country to discuss his new book and knock back a few cold ones with his fans. Come tap into Jeff’s endless knowledge about the four beer families, how to pair beer with food, and what countries offer the best beer tourism, among other topics. The tour will take him from coast to coast, so check below for a location near you and mark your calendars! What are brew waiting for?

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AUG. 11 Belmont Station with Broadway Books @ 5 PM


AUG.13 Block 15 Brewery Taproom @ 6:30 PM


AUG. 15 Ninkaski Brewing @ 12 PM


AUG. 20 Magnolia Pub & Brewery with Omnivore Books @ 6 PM


AUG. 21 Book Passage @ 5:30 PM


AUG. 23 Double Mountain Brewery with Waucoma Bookstore @11 AM


AUG. 31 Powell’s Books @ 7 PM


SEPT. 10 Book Larder


SEPT. 22 Boulder Beer with Boulder Bookstore @ 5:30 – 7:30 PM


SEPT. 23 New Belgium Brewing @ 7 – 9 PM


SEPTEMBER 24 BookBar@ 7 PM


SEPT. 25 Great American Beer Festival


SEPT. 26 Changing Hands Bookstore @ 3 PM


OCT. 3 Grey Wolf Lodge @ 4 PM

Philadelphia, PA

OCT.4 Word Bookstore


OCT. 5 Sixpoint Brewery @ 6:30 PM


OCT. 7 Samuel Adams with Trident Booksellers & Cafe


OCT. 8 Longfellow Books @ 7 PM


OCT. 19 Boswell Book Company with Sugar Maple Bar @ 7 PM


OCT. 20 Goose Island Brewery @ 6:30 – 8:30 PM


OCT. 21 Urban Chestnut Brewing with Main Street Books @ 7 PM


NOV. 4 Books & Books @ 8 PM


NOV. 5 Inkwood Books @ 7 PM


NOV. 6 Ale Yeah Craft Beer Market with A Cappella Bookstore @ 5- 7 PM


NOV. 8 Yazoo Brewing with Parnassus Books


NOV. 9 Fountain Bookstore


NOV. 10 Politics and Prose at Busboys and Poets @ 6:30 PM


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#TravelTuesday – Amsterdam, Netherlands

Categories: News

September1Today’s Travel Tuesday destination is Amsterdam, Netherlands, courtesy of the 1,000 Places to See Before You Die Page-A-Day calendar.

Top Attractions:

1. Rijksmuseum (pictured above): The Netherlands’ greatest museum—and one of the world’s prime repositories of fine art—is a treasure trove of the country’s most notable works from the 17th-century golden age. Rembrandt’s magnificent The Night Watch (1642) is the pivotal point around which this turreted neo-Gothic museum was designed in 1885 by P.J.H. Cuypers. The enormous canvas is still the centerpiece of the largest collection of Dutch paintings in the world, including 20 other works by Rembrandt—such as his sensitive Jewish Bride (1662) and Self-Portrait as the Apostle Paul (1661).

2. Van Gogh Museum: With a main building based on a design by Gerrit Rietveld (perhaps Holland’s most famous architect) and a dramatic annex designed by Japanese architect Kisho Kurokawa in 1999, the Van Gogh Museum is a fitting tribute to the 19th century’s most important Dutch artist. The museum provides an outstanding home to some 200 of Vincent Van Gogh’s paintings, 500 drawings, and 700 letters as well as Japanese prints (many from his own collection) and other 19th-century works that influenced him.

3. Anne Frank House: Anne Frank, the second daughter of German-Jewish immigrants to Amsterdam, was given a diary for her 13th birthday on June 12, 1942. Just weeks later, she and her family were in hiding from Nazi occupying forces. They took refuge in a small group of rooms above her father’s business, on the Prisengracht canal in the city center. The family, joined by a few others, stayed in this “Annex” for two years. In August 1944, German police raided it; all of its occupants, except Anne’s father, died in concentration camps. Anne’s diary, left behind in the tumult, went on to become of the bestselling books of all time. Today, the Annex is stripped bare of furniture, though some of the magazine cuttings Anne pasted on her bedroom wall remain.

4. Red Light District: Amsterdam’s red light district, known locally as De Wallen (The Walls), occupies the oldest part of town, near the former city wall. At its heart is the Oude Kerk (Old Church), dating from about 1300; connoisseurs rate the church’s carillon as one of the best in the world, and the joyful sound of the bell music cascading down cobble-stoned streets and across the canals and squares is one of Amsterdam’s delights. Nearby, the Catholic Church of Ons’ Lieve Heerop Solder (our Dear Lord in the Attic) is up a narrow stairway at the top of a canal house. This ancient quarter is also home to the world’s oldest profession. But in this historically tolerant city, the women who sit on display in the rose-tinted windows are registered, regulated, taxed, and represented by a union since 1984.

5. On the Canals: If you think it’s too touristy to see Amsterdam by boat, then you’ll miss seeing this City of Canals the way it was meant to be seen. The waterfront town houses and warehouses built by merchants in the 17th century were high (four or five stories) and narrow (property taxes were based on the width of frontages), each distinguished by its fanciful gables. Of the five concentric semicircles of elm-lined canals and the 160 smaller canals connecting them, Herengracht (the “Gentlemen’s Canal”) is lined with the largest and most stately houses, while the trim brick homes on the smaller canals can be more engaging architecturally.

Read more on 1,000 Places to See Before You Die and the calendar line here.

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#TravelTuesday – Stockholm, Sweden

Categories: News



Today’s Travel Tuesday destination is Stockholm, Sweden, courtesy of the 1,000 Places to See Before You Die Page-A-Day calendar.

Top Attractions:

1. Stockholm Archipelago (pictured above): Sweden’s summer is brief but glorious, and the Stockholm Archipelago is one of the best places to celebrate it—by kayaking, biking, or simply walking the unpaved island roads and taking in the magnificent scenery. The archipelago is a latticework of some 24,000 islands and smooth, glacier-polished outcroppings that dot a 150-mile stretch off of Sweden’s eastern coast. You can explore the area by ferry, vintage steamer, three-mast schooner, sailboat, or yacht.

  • Where: Vaxholm is 10 miles/16 km northwest of Stockholm.
  • Best Times: June-August for the warmest weather; July for the Around Gotland regatta, which begins and ends in Sandhamn; August for crayfish season.

2. Gamla Stan: Filled with ancient squares, medieval buildings, and cobblestone lanes, Gamla Stan (Old Town) is one of the 14 islands that make up Stockholm and is the site of the original city. Its heart is the main square of Stortorget, and surrounding it, on the narrow streets Västerånggatan and Österlånggatan, you’ll find dozens of popular restaurants, galleries, and boutiques. Stockholm’s history is revealed through Gamla Stan’s impressive variety of architecture, culminating with the Kungliga Slottet, or Royal Palace, one of the largest in Europe.

  • Best Time: May-September for nicest weather.

3. Smörgåsbord: Sweden is famous throughout the world for its superb buffet-style Smörgåsbord, the nation’s great culinary art form. And while some of it may not be for everyone (the preponderace of herring may raise eyebrows), much will delight even the unadventurous palate. According to unofficial smörgåsbord etiquette, one never mixes hot with cold nor sweet with sour, and multiple visits to the food-laden table are expected, the first for herring (there are often over a dozen varities) and the last for desserts.

  • Best Time: Mid-November-December for Christmas smörgåsbord at Ulriksdals Wärdshus.

4. Vasa Museum: The magnificent royal warship Vasa—a 226-foot, 64-cannon man-of-war—was built to be the largest and most powerful battleship ever constructed. It took two years to complete on the site where Stockholm’s Grand Hôtel now stands. Salvaged 333 years after her demise and since then painstakingly restored, the warship can now be viewed at the Vasa Museum, the only maritime museum of its kind in the world and the most visited museum in Scandinavia.

Read more on 1,000 Places to See Before You Die and the calendar line here.

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#TravelTuesday – Vienna, Austria

Categories: News

August18Today’s Travel Tuesday destination is Vienna, Austria, courtesy of the 1,000 Places to See Before You Die Page-A-Day calendar.

Top Attractions:

1. The Hofburg or Imperial Palace (pictured above): The Hofburg served as the seat of Hapsburg emperors for 6 centuries, through the Holy Roman Empire until the end of the monarchy (1806-1918). Each emperor made his own additions and renovations, resulting in today’s sprawling complex, the official seat of the Austrian president. Among 18 wings, 19 courtyards, and 2,600 rooms, you’ll find many highlights.

2. Albertina Museum: Combining a 17th-century palace and a new 14-story building, the Albertina contains one of the world’s largest collections of graphic art, from the Gothic to the contemporary, plus some 25,000 architectural drawings and a major photography collection. The impressive permanent collection, including Albrecht Dürer’s fabled Hare (1502), is complemented by important temporary exhibitions.

3. Kunsthistorisches Museum: One of the richest fine-arts museums on the planet, with works from the ancient world and all over Europe, is housed in palatial galleries across from the Hofburg Palace. The Italian and Flemish collections are especially fine, as is the world’s largest collection of paintings by Pieter Brueghel the Elder, which includes his Hunters in the Snow.

4. St. Stephen’s Cathedral (Stephansdom): Even after centuries of renovation and rebuilding, the Stephansdom, dedicated in 1147, retains a medieval atmosphere. Its towering Gothic spires still dominate the city skyline. Inside, it’s full of monuments, sculptures, and paintings. Catacomb tours run regularly, revealing sarcophagi of former archbishops and Hapsburg emperors.

5. Schloss Schönbrunn: Built by the Hapsburgs between 1696 and 1712, this 1,441-room summer palace was inspired by Versailles and is filled with delicate Rococo touches that set it in contrast to the starker Hofburg. Mozart performed here at age six for the Empress Maria Theresa, and Emperor Franz Joseph was born here. About 40 of its rooms are open to visitors, and the palace’s park, opened to the public around 1779, is still popular for its hedge maze, reproduction Roman ruins, botanical garden, and zoo.

Read more on 1,000 Places to See Before You Die and the calendar line here.

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#TravelTuesday – Honduras

Categories: News



Today’s Travel Tuesday destination is Honduras, courtesy of the 1,000 Places to See Before You Die Page-A-Day calendar.

Top Attractions:

1. The Bay Islands: The lovely coral reefs off the lush, mountainous Bay Islands are the southernmost extension of Belize’s barrier reefs, world famous as the largest after Australia’s Great Barrier Reef. But the unparalleled marine life here seems even more beautiful than Down Under because it is less touristed and less developed (at least for the moment: The islands are poised to become a full-blown tourist destination). Along with the three principal Bay Islands—Roatán, Utila, and Guanaja—there are four lesser ones and 60 small cays, stretching 70 miles in a northeasterly arc, all of which offer countless diving and snorkeling opportunities. Reefs fringing the Bay Islands support the greatest diversity of corals, sponges, and invertebrates in the Caribbean. It’s heaven to divers, from scuba snobs avoiding the over-trafficked destinations elsewhere in the Caribbean to newbies who have heard that these islands are one of the best and least expensive places to earn dive certification.

  • Where: Roatán is 35 miles/56 km off the northern coast of Honduras.
  • Best Times: March-September for dry season; year-round for whale sharks in Utila.

2. Pico Bonito National Park (pictured above): A mighty mountain that stands outside the port city of La Ceiba and towers nearly 8,000 feet high, Pico Bonito (beautiful peak) is the heart of 270,000 acres of tropical rain forest that represents Honduras’s greatest preserve, much of it wild and inaccessible. Through the mountain is steep and much of it is off-limits, the park that surrounds it offers plenty of hiking trails that went through verdant, varied forests at different elevations. No fewer than 22 rivers carve through this dense habitat, creating spectacular waterfalls; the most popular hiking path leads to La Ruidosa, “The Noisy One.” Pico Bonito National Park is home to more than 400 species of birds, including extravagantly plumped purple and blue cotingas, toucans, motmots, and hummingbirds. Jaguars, ocelots, and pumas roam the hills, through sightings are rare. Tapirs, deer, and white-faced and spider monkeys are more common, as are countless species of reptiles, amphibians, and butterflies.

  • Where: 5 miles/8 km south of La Ceiba.
  • Best Time: February-April for dry, cool weather.

Read more on 1,000 Places to See Before You Die and the calendar line here.

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#TravelTuesday – Botswana

Categories: News


Today’s Travel Tuesday destination is Botswana, courtesy of the 1,000 Places to See Before You Die Page-A-Day calendar.

Top Attractions:

1. Chobe National Park: At Chobe National Park, in a corner of African that evokes the game-rich continent of old, four countries come together: Botswana, Zambia, Namibia, and Zimbabwe. The 4,200-square-mile park teems with all kinds of wildlife but it best known for its incredible birds and also for its huge elephant population—in the dry season, it holds Africa’s highest concentration of them. Sunset boat rides along the Chobe River float you past herds of the creatures, along with yawning hippos, giant storks, and flocks of myriad waterfowl lining the banks.

  • Where: Kasane Airport is 63 miles/100 km west of Livingstone, Zambia.
  • How: U.S.-based Abercrombie & Kent offers scheduled safaris and customized itineraries that include Chobe. Tel: 800-323-7308 or 630-725-3400;
  • Best Time: June-September for cooler, drier weather.

2. Jack’s Camp: Ostrich Jack—hunter, explorer, bush hero—fell in love with the magic of this remote corner of Botswana in the 1960s, pitched camp, and never left. Today an old-fashioned, permanent safari camp run by Jack’s son, Ralph Bousfield, stands on the edge of the Makgadikgadi salt pans in the middle of the Kalahari, a desert bigger than the state of Texas. Jack’s Camp has a double life. When the rain comes, the salt pans—once the bed of a lake the size of Lake Victoria—sprout green and create an abundant water source for enormous flocks of flamingos.

  • Where: 124 miles/200 km southeast of Maun.
  • How: Uncharted Africa books trips to both Jack’s Camp and Planet Baobab. Tel: 267/241-2277;
  • Best Times: April-October for dry weather; November-March for wildebeest and zebra migration in the wet season.

3. Okavango Delta (pictured above): The inland delta where the Okavango River meets the Kalahari Desert has been called the world’s largest oasis. The Okavango, a tributary of the mighty Zambezi, creates a unique “water in the desert” ecosystem the size of Switzerland, forming floodplains, lagoons, channels, and islands that all act as a magnet for wildlife. As a local brochure puts it, “If you see 10 percent of what sees you, it’s an exceptional day.”

  • 62 miles/100 km north of Maun; 30 minutes by scheduled air charter.
  • How: U.S.-based Natural Migrations offers customized safari itineraries, including to the Wilderness Safari caps. Tel: 866-988-7575 or 541-988-7575;

4. New Selinda Reserve: Lions, large herds of elephants, and packs of wild dogs are just part of what distinguishes the Selinda Reserve, a 320,000-acre private wildlife sanctuary in northern Botswana that links the outer reaches of the Okavango Delta in the west with the Linyanti marches in the east. There’s much more that makes this place spectacular, however, and the husband-and-wife team of Dereck and Beverly Joubert have captured nearly all of it over the past 25 years in their award-winning National Geographic documentaries. But it’s only since 2007 that the two have truly been able to share this gem with the outside world.

  • Where: In northern Botswana, 30 minutes by air charter from Maun.
  • How: U.S.-based The Wild Source provides customized itineraries featuring Selinda. Tel: 720-497-1250;
  • Best Time: July-September when weather is drier and game is most abundant.

Read more on 1,000 Places to See Before You Die and the calendar line here.

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#TravelTuesday – Morocco

Categories: News

July28Today’s Travel Tuesday destination is Morocco, courtesy of the 1,000 Places to See Before You Die Page-A-Day calendar.

Top Attractions:

1. Essaouira: The walled port of Essaouira is perched above some of Morocco’s finest beaches, with dunes that unfurl for miles to the south. The city’s relaxed atmosphere—along with its exotic medina and stalwart stone ramparts—first attached backpackers and hippies here in the 1960s (Jimi Hendrix and Cat Stevens each came to drop out). Today’s young visitors come for some of Africa’s best wind and kite surfing.

  • Where: 100 miles/161 km west of Marrakech.
  • Best Times: March-May and September-December for nicest weather; late June for Gnaoua and World Music Festival.

2. Fès el Bali: The intellectual, cultural, and religious center of Morocco for 1,200 years, Fès (or Fez) is Morocco’s oldest imperial capital and is known for the Fès el Bali, its large, sprawling, walled medina. With 9,500 streets and by some accounts over 180 miles of alleys, it is crammed with every conceivable sort of workshop, market, and restaurant.

  • Where: 155 miles/249 km east of Casablanca.
  • Best Times: September-November and April-June for pleasant weather; early June for Sacred Music Festival; late October for Fès Culinary Festival.

3. The Great Sahara: The Sahara Desert is easy to reach in Morocco, and once you’re there, you’ll find mountains of sand, vibrant green oases, miles of barren scrub and stone that the Berbers call hammada, turbaned nomads astride camels, ancient mud-walled casbahs, and, at night, an ocean of stars, uncannily clear and bright. The road trip from Marrakech into the Sahara brings you across the Atlas Mountains (see below) and into barren desert basins where underground rivers sustain oases of date palms and almond, citrus, and olive trees.

  • Where: Ouarzazate is 125 miles/200 km southeast of Marrakech.
  • How: U.S.-based Overseas Adventure Travel offers a 16-day Morocco Sahara Odyssey that includes 2 nights camping in the Sahara. Tel: 800-221-0814 or 617-350-7500;

4. Trekking and Romance in the Atlas Mountains: The Moroccans believe that the High Atlas Mountains are as close as you can get to heaven without leaving earth. You can glimpse these majestic snow-capped mountains from as far away as Marrakech, and they lure an increasing number of hikers who wish to experience the fascination culture and friendly hospitality of Berber villagers while staying in restored casbahs, or walled fortresses.

  • Where: The Imlil Valley is 40 miles/65 km south of Marrakech.
  • Best Times: April-May for warm spring weather and snow on the peaks; June and September-October for ideal trekking.

5. Place Djemaa el-Fna and the Medina: This is where it all happens, an impromptu medieval circus enacted around the clock. During the day, snack charmers, performing monkeys, and souvenir sellers lure the tourists, while dentists, barbers, and scribes serve the locals. Later, the square fills with food vendors selling everything from lamb couscous to orange juice, and the air is filled with the smoke and sizzle of grilled kebabs. When Djemaa el-Fna echoes with the muezzin call to evening prayer and lights flood the towering minaret of the Koutoubia Mosque, the impact is magical.

  • Where: 149 miles/240 km south of Casablanca.
  • Best Times: March-May and September-November for most clement weather; mid-July for the Popular Arts Festival.

Read more on 1,000 Places to See Before You Die and the calendar line here.

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Stuff On Hot Dogs

Categories: News

Although you might eat hot dogs with great delight on a sunny day, they don’t feel so exciting when they’re all you have in the fridge, or all a picky child will eat. But don’t get stuck thinking hot dogs are boring. Whether pork, beef, kosher, or veggie, hot dogs are livelier with a generous vegetable topping. Here are some ideas to get you going.

Stuff On Hot Dog_Teriyaki

Quick Teriyaki Carrots
$0.75 TOTAL

This quick teriyaki sauce is great on all kinds of vegetables. Try it with carrots and then experiment from there.

2 tablespoons soy sauce
1 teaspoon brown sugar
1 clove garlic, grated
2 to 3 carrots, grated

1. Add the soy sauce, brown sugar, and garlic to a hot pan over medium heat. Let it sizzle.

2. Once the sugar is dissolved, toss the carrots in and cook until they absorb the sauce, about 2 minutes.

Stuff On Hot Dog_CucumberDill

Salt and Vinegar Cucumbers with Dill
$1.20 TOTAL

These tangy cucumbers are like a quick form of pickles. Add a tablespoon of dill or mustard seeds for a more pickley flavor. Store leftovers in a sealed container in the fridge and they’ll keep about a week.

1 field cucumber
2 tablespoons vinegar
1 teaspoon salt

1. Thinly slice the cucumber.
2. Scoop the cucumber into a bowl with the vinegar and salt and toss. Marinate for 20 minutes.

Stuff On Hot Dog_Mexican

Mexican Street Corn


4 ears corn
4 tablespoons mayonnaise
½ cup grated cotija, queso blanco, feta, Romano, or Parmesan cheese
dusting of chile powder
1 lime, sliced into wedges

1. Turn your oven’s broiler to high.
2. Peel off the corn husks and clean off all the silk. Leave the green ends attached for a convenient handhold.
3. Place the corn on a baking sheet and stick them under the broiler for 2 to 3 minutes. Rotate and repeat until they’re brown and toasty all the way around—no more than 10 minutes total.
4. Simply cut the corn off the cob and mix the mayo, chili powder, cheese, and lime into the kernels.


Stuff On Hot Dog_Cabbage

Wilted Cabbage Salad

1 medium-size cabbage,
finely chopped
1 tablespoon salt
½ cup raw peanuts
½ bunch scallions, finely chopped

2 tablespoons olive oil
2 tablespoons rice vinegar
or lemon juice
salt and pepper, to taste
grated carrot
finely chopped apple
sesame seeds
a few drops of sesame oil

1. Toss the cabbage and salt in a large bowl. Place something heavy, like a pot (any size that fits in the bowl), on top of the cabbage. The weight, along with the salt, will encourage the cabbage to expel its moisture. Leave it for 2 hours. This method will take away some bitterness, leaving the crunchy texture of raw cabbage.
2. Roast the peanuts in a single layer in a skillet over medium heat, occasionally tossing them and moving them, until they are lightly brown all over, about 5 minutes. Alternatively, spread the peanuts on a baking sheet and broil them about 2 minutes. Keep an eye on them so they don’t burn. You want them nice and golden. Sprinkle a bit of salt on the roasted peanuts and set them aside.
3. Combine the olive oil, rice vinegar, salt, and pepper in a small bowl. Mix it up and taste. Adjust the salt and pepper as you like. Remember that the cabbage is already salted, so you won’t need too much salt in the dressing.
4. Once the 2 hours have passed, toss the cabbage again with your hands. Cabbage treated in this way will last for several days. Before serving, add the scallions, peanuts, and dressing. Toss, taste, and adjust the seasoning as you see fit.
5. Chop the cabbage finely so that it can be distributed evenly over your hot dog.


Stuff On Hot Dog_Salsa


½ medium onion, finely chopped
2 cups chopped tomatoes
1 jalapeño pepper, finely chopped
(remove seeds for less heat)
juice of 1 lime
¼ cup finely chopped fresh cilantro
salt and pepper, to taste

chopped mango, peach, plum,
or pineapple
finely chopped garlic
chipotle chiles in adobo instead of the jalapeño

1. If you like raw onion, skip ahead to Step 2. Otherwise, take the edge off by sautéing the onion with a bit of water in a pan over medium heat. The onion is ready once the water has boiled off.
2. Mix the onion, tomato, pepper, lime juice, cilantro, salt, and pepper in a bowl. Be sure to add enough salt and pepper!
3. Taste the salsa. You’re looking for a balance of spicy from the jalapeño pepper, sweet from the tomatoes, and bright and fresh from the herbs and lime juice. If something’s out of balance, add more of the appropriate ingredient to bring it back into balance.
4. Try to drain a little bit of the juice so it doesn’t make your bun too soggy. Crumble tortilla chips on top for some crunch.


Sweet or Savory Pineapple Salad

This is a classic combo, especially with pork! Chop the pineapple finely so it won’t fall off.

1 can pineapple, in juice
1 tablespoon sugar
zest of ½ lime
salt, a wee pinch

1 can pineapple, in juice
1 tablespoon finely chopped
red chile
2 tablespoons chopped fresh
salt, to taste

1. Open the can of pineapple. Drain the juice into a glass and drink it!
2. If the pineapple is cut into chunks, simply scoop them into a bowl. If you have rings, chop them into bite-size pieces first.
3. Add the remaining ingredients for the sweet or savory salad. Stir and taste. For the sweet, don’t forget the salt—it brings out the sweetness in the acidic pineapple. Adjust to taste, and serve.

This recipe is from Good and Cheap by Leanne Brown

Good and Cheap w space


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