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The Barbecue! Bible 10th Anniversary Edition
By Steven Raichlen
Paperback
, 556 pages
(also available in
Hardback)
ISBN: 9780761149439 (0761149430)
Published by Workman Publishing
$22.95(US)
$25.95(CAN)
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about The Barbecue! Bible 10th Anniversary Edition
Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award.
Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most frequently asked grilling questions, plus Steven's proven tips, quick solutions to common mistakes, and more.
And then there's the literal meat of the book: more than 500 of the very best barbecue recipes, inventive, delicious, unexpected, easy-to-make, and guaranteed to capture great grill flavors from around the world. Add in the full-color, and it's a true treasure.
about Steven Raichlen
Steven Raichlen is America’s "master griller" (Esquire). In addition to his bestselling, award-winning Barbecue! Bible cookbooks, articles by him appear regularly in Food & Wine, Bon Appétit, and other magazines and newspapers. The third season of his show, Primal Grill, seen in 95 percent of PBS markets, is scheduled to run in summer 2010. Previously, he hosted four seasons of PBS's popular series Barbecue University at the Greenbrier, now out on DVD. He lives and grills in Florida and Massachusetts, and his website is www.barbecuebible.com.
More about the author
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