Introduction
Housing and Pasture
Feeds
The Milk
Raising Your Own Feed
Choosing a Calf
Judging a Calf
Veterinary Help
Caring for the Newborn Calf
Weaning Your Calf
A Growing Ration
How Much Time?
The Barn Medicine Chest
Medical Care
Some Upsets You Can Treat
Other Illnesses Require a Veterinarian
Keep a Record
Fattening the Calf
Butchering Time
Your Beef on the Table
Butchering Alternatives
Special Butchering Section:
Slaughtering, Cutting and Processing Beef on the Farm
Further Reading
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