A Year in Chocolate

Chocolate Holidays is the ultimate chocolate indulgence—any time of year.

Fifty simple, elegant, amazing-tasting chocolate desserts—for New Year's Day or Mother's Day, Passover or Christmas, or any day worth celebrating.

Chocolate secrets and her very favorite festive recipes—from the award-winning "queen of chocolate," Alice Medrich.

Includes Chocolate Notes to help bakers who want to substitute the new higher-percentage chocolates, as well as extended sections on ingredients, techniques, equipment, and innovative decorative touches.

Chocolate Holidays has everything necessary to sweeten any occasion—for passionate dessert makers and once-a-year holiday bakers alike.

First published in hardcover as A Year in Chocolate (Time Warner, 2001)