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jacket image for Storey's Guide to Raising Sheep

Storey's Guide to Raising Sheep

4th Edition

By Carol Ekarius and Paula Simmons
Paperback , 448 pages  (also available in Hardback)
ISBN: 9781603424592 (1603424598)
Published by Storey Publishing
$19.95(US)

about Storey's Guide to Raising Sheep

Storey’s Guide to Raising Sheep has earned the praise and trust of sheep farmers around the world, with its in-depth coverage of breed selection, lambing, feeding, housing, pasture maintenance, and disease prevention and treatment.

The new 4th edition, now with 253,000 copies in print, contains new and expanded features:
• Guidelines for organic certification
• Tips and advice on Web marketing and networking
• Coverage of rare breeds, including photographs

Storey's Guide to Raising Series is the essential animal husbandry information from the trusted source. With a combined total of 1.7 million copies in print.

Praise for the book:
"As first-time shepherds, my husband and I found ourselves referring to your book over and over again. We have several other publications but yours was far superior in covering all topics most thoroughly." - Linda, Sumner, WA
photo of Carol Ekarius

about Carol Ekarius

Carol Ekarius is the author of Storey's Illustrated Guide to Poultry Breeds, Pocketful of Poultry, and several books on small-scale farming. Carol and her husband live with their many critters in Hartsel, Colorado.
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about Paula Simmons

A respected authority on sheep raising for over three decades, author Paula Simmons has written many books and magazines articles on spinning wool. She has authored three Storey books for children and adults, including Turning Wool Into a Cottage Industry and Raising Sheep the Modern Way, which many readers call their sheep "bible" and The Mother Earth News has dubbed it, "A fine shepherd's textbook." Paula is also a lecturer and conducts workshops in the United States and Canada on raising sheep and spinning wool for a living. Together with her husband, Ross, Paula has been raising and sheering sheep, and spinning and weaving wool for over 20 years on their farm in Washington.
More about the author
Coming Soon