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Cooking, Food & Wine

Cooking, Food & Wine
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jacket image for Ad Hoc at Home

Ad Hoc at Home

By Thomas Keller
Hardback
50.00(US)
about this book: Thomas Keller shares family-style recipes that you can make any or every day.

In the book every home coo...more
jacket image for Aroma

Aroma

By Mandy Aftel and Daniel Patterson
Hardback
30.00(US)
about this book: A New Way of Thinking About Food and Fragrance

Turn a brilliant natural perfumer loose in a chef's kit...more
jacket image for B. Smith's Entertaining and Cooking for Friends

B. Smith's Entertaining and Cooking for Friends

By Barbara Smith and Kathleen Cromwell; Photographs by Andrea Gentl and Martin Hyers
Paperback
18.95(US)
about this book: Barbara Smith, founding partner and creative genius behind B. Smith's restaurants in New York's theater district and Washington'...more
jacket image for Beyond the Great Wall

Beyond the Great Wall

By Jeffrey Alford and Naomi Duguid
Hardback
40.00(US)
about this book: WINNER OF THE 2009 JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARD

WINNER OF THE 2009 IACP BEST INTERNATIONAL COOKBOO...more
jacket image for Biba's Italy

Biba's Italy

By Biba Caggiano
Hardback
29.95(US)
about this book: Here is the very best food from our very favorite cities—the glorious dining destinations Rome, Florence, Bologna, Milan, ...more
jacket image for Big Sky Cooking

Big Sky Cooking

By Meredith Auld Brokaw and Ellen Wright; Foreword by Tom Brokaw
Hardback
35.00(US)
about this book: The West has a permanent pull on the American psyche. It's the place where the prairie meets the mountains, the mountains meet t...more
jacket image for Bittersweet

Bittersweet

By Alice Medrich; Photographs by Deborah Jones
Hardback
35.00(US)
about this book: It is hard, today, to imagine a time when the word bittersweet was rarely spoken, when 70 percent of the chocolate purchased by ...more
jacket image for A Blessing of Bread

A Blessing of Bread

By Maggie Glezer
Hardback
35.00(US)
about this book: A Blessing of Bread grew out of an interview that author Maggie Glezer conducted with a rabbi's wife about the symbolis...more
jacket image for Bouchon

Bouchon

By Thomas Keller; Photographs by Deborah Jones; With Jeffrey Cerciello, Susie Heller and Michael Ruhlman
Hardback
50.00(US)
about this book: Thomas Keller, chef/proprieter of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that t...more
jacket image for The Complete Keller

The Complete Keller

By Thomas Keller
Hardback
100.00(US)
about this book: From two acclaimed, award-winning restaurants came two of the most acclaimed, award-winning cookbooks ever published—now p...more
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