The Kinfolk Table

Contributors

By Nathan Williams

Formats and Prices

Price

$40.00

Price

$50.00 CAD

Format

Format:

  1. Hardcover $40.00 $50.00 CAD
  2. ebook $18.99 $24.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around October 15, 2013. This date is subject to change due to shipping delays beyond our control.

Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends. Now there’s The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks—artisans, bloggers, chefs, writers, bakers, crafters—has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.

Genre:

  • “Unfussy menus . . . . A testament to slowing down to enjoy a good meal along with good company.”
    Celebrated Living

On Sale
Oct 15, 2013
Page Count
368 pages
Publisher
Artisan
ISBN-13
9781579655327

Nathan Williams

Nathan Williams

About the Author

Nathan Williams is the author of The Eye, The Kinfolk Entrepreneur, The Kinfolk Home, and The Kinfolk Table and the editor in chief of Kinfolk, a lifestyle magazine published quarterly by Ouur studio. Founded in 2011, Kinfolk maintains a vibrant contributor base from Copenhagen to Cape Town and hosts hundreds of global events each year that bring the community together.

Learn more about this author