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52 Great Green Tomato Recipes

Storey's Country Wisdom Bulletin A-24

By Phyllis Hobson

The first frost doesn’t have to be the end of your tomatoes! Preserving expert Phyllis Hobson offers dozens of delicious recipes for preserving and cooking with green tomatoes. You’ll find everything from green tomato preserves and pickles to mincemeat, croquettes, omelets, sweet and savory pies, casseroles, salads and salad dressings, a cake with green tomato filling, classic fried green tomatoes, and more. Hobson also shows you how to ripen your green tomatoes indoors so that you can enjoy fresh ripe tomatoes well into the fall and even early winter.

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Phyllis Hobson

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Product Details
Categories
Number of pages
32
Publication date
January 08, 1983
ISBN
9781603425933