Shop books, jigsaw puzzles, and more! Learn more »

For more great books, visit

Herb Mixtures & Spicy Blends

Ethnic Flavorings, No-Salt Blends, Marinades/Dressings, Butters/Spreads, Dessert Mixtures, Teas/Mulling Spices

Introduction by Maggie Oster

Edited by Deborah L. Balmuth

Create handmade mixtures of your favorite herbs and spices that add a delicious new zing to your favorite dishes. Maggie Oster presents more than 100 recipes compiled from herb shops and farms across America that showcase a wide variety of techniques for getting the most of out of your seasoning. Learn how to make Cajun, Thai, and Indian blends for seafood, game, poultry, and beef. Discover the delicious secrets of tasty homemade salad dressings and herb butters. Spice up your life and enjoy the flavor!

Read more

$14.95 (US)

Shipping to the U.S. only. Please see our International FAQ for more information.

Books also available at
Meet the Authors
Maggie Oster headshot

Maggie Oster

More about the author
Deborah L. Balmuth headshot

Deborah L. Balmuth

More about the author
Review quotes

“Herb Mixtures & Spicy Blends” is a marvelously creative recipe book of ethnic flavorings, no salt blends, marinages/dressings, butters/spreads, dessert mixtures, and teas/mulling spices, created by an array of herbs farmers, herbalists, herb shop owners, herb learning centers, bed and breakfast owners, and even an herb society from all over North America…” – Barnesville Record-Review

Product Details
Number of pages
Publication date
January 04, 1996