Free resources for remote learning & living well. Learn More »

For more great books, visit Storey.com.

Reclaiming Our Food

How the Grassroots Food Movement Is Changing the Way We Eat

By Tanya Denckla Cobb

Reclaiming Our Food tells the stories of people across the United States who are finding new ways to grow, process, and distribute food for their own communities. Discover how abandoned urban lots have been turned into productive organic farms, how a family-run sustainable fish farm can stay local and be profitable, and how engaged communities are bringing fresh produce into school cafeterias. Through photographic essays and interviews with innovative food leaders, you’ll be inspired to get involved and help cultivate your own local food economy. 

Read more

$18.50 (US)

Shipping to the U.S. only. Please see our International FAQ for more information.

Books also available at
Meet the Author
Tanya Denckla Cobb headshot

Tanya Denckla Cobb

More about the author
Review quotes
"Cobb discusses ingenious approaches to solving health social and environmental issues including community supported gardens urban farming and the raising of backyard chickens and goats"
After finishing this immersive, inspiring, and educational book, readers will feel empowered to address the food systems in their lives and encourage a more responsible approach to consumption and production.

- Charlie Jackson, Appalachian Sustainable Agriculture Project

Product Details
Categories
Number of pages
320
Publication date
October 21, 2011
ISBN
9781603427692