Storey's Guide to Raising Meat Goats, 2nd Edition

Managing, Breeding, Marketing

By Maggie Sayer

Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey’s Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.
 

Read more

Meet the Author
Maggie Sayer headshot

Maggie Sayer

More about the author
Product Details
Series
Storey’s Guide to Raising
Categories
Number of pages
344
Publication date
December 03, 2010
ISBN
9781603425827