Shop books, calendars, jigsaw puzzles, and more for everyone on your list! Learn more ยป
For more great books, visit ArtisanBooks.com.
The Artisanal Kitchen: Jewish Holiday Baking
Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More
By Uri Scheft
With Raquel Pelzel
In Jewish Holiday Baking, adapted from his Breaking Breads, Uri Scheft shares key classic holiday baking recipes like challah and babka—and provides his creative twists on them as well, showing how bakers can do the same easily at home. But the book is not limited to breads alone. Holiday sweets, whether chocolate‑filled babka, poppyseed hamantaschen, or fruit-filled sufganiyot, are recipes of dessert-lovers’ dreams. And with the addition of traditional Middle Eastern breads like kubaneh and jachnun, this collection of holiday recipes from master baker Scheft becomes an indispensable resource. The instructions are detailed and the photos explanatory so that anyone can make Scheft’s Chocolate and Orange Confit Challah, Za’atar Twists, and Jerusalem Bagels for their next Seder or Apple Hamantaschen for Purim.
$12.95 (US)
Shipping to the U.S. only. Please see our International FAQ for more information.
Books also available at
Look Inside
Product Details
- September 15, 2020
- 9781579659615