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The Beginner's Guide to Hunting Deer for Food

By Jackson Landers

Hunting deer is the most inexpensive and environmentally friendly way to acquire organic, grass-fed meat. In this thorough primer, perfect for those who’ve never hunted before, Jackson Landers explains how to supplement your food supply with venison taken near your home. From choosing the correct rifle and ammunition to field dressing, butchering, and proper safety measures, Landers takes you through every step of the process and encourages a gentle, practical approach to the psychology and politics of hunting.

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Jackson Landers

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Product Details
Categories
Number of pages
192
Publication date
September 01, 2011
ISBN
9781603427289